I will admit that in 1987 I did not like beer. Our campus was all Busch, all the time. Case of bar bottles was 9.99, I think. 1/4 barrel 19.99, 1/2 barrel 29.99.
Instead I would get a 2-liter bottle of Sun Country and carry that around. There was some puking involved.
Forgive me, it was 1987.
On a brighter note, yesterday I bought 2 cases of Sebago Midnight Porter. It's running out, so I need to stockpile. I cleaned out the Old Port location. Might try to get some more from SoPo...
Instead I would get a 2-liter bottle of Sun Country and carry that around. There was some puking involved.
Forgive me, it was 1987.
On a brighter note, yesterday I bought 2 cases of Sebago Midnight Porter. It's running out, so I need to stockpile. I cleaned out the Old Port location. Might try to get some more from SoPo...
Love 'em, but not as an appetizer or an entree. I drink wine coolers as a dessert to my meal of adult beverages. This practice started in my fraternity house, where many a young woman would bring their backpack full of Bartles and James and Jack Daniel's "sippers". In an effort to ease the future slampigs' burden, we would offer to store their liquid treasures in the community fridge in the kitchen of the house.
It would be easier for us to assume for the rest of the story that "community fridge" equals "late-night free adult beverage dispenser for brothers financially-challenged or inebriated past the point of common courtesy."
You would not believe how good a Seagram's Strawberry tastes after a night of drinking Bush.